Dolciaria Valtellinese s.r.l. Unipersonale
Via O.Cenini, 8 – 23030 Chiuro (SO)
P.IVA: 00412580144 – REA 0033939
Cap. soc. € 31.000,00 i.v.
Tel: +39 0342 482224
Fax: +39 0342 489668
Bisciolina
Typical of Valtellina
- Source of fiber
- Only natural sourdough
- Without preservatives
- 300 g
€ 5.00 VAT included
Naturally leavened baked confectionery product
Type 1 soft wheat flour, raisins, figs 16%, walnuts 10%, butter, sugar, natural yeast 4%: (type “0” soft wheat flour, water), egg yolk egg, honey, emulsifier: mono and diglycerides of fatty acids, salt, natural flavors.
WARNING FOR ALLERGICS
May contain: hazelnuts, almonds, soy and sesame.
WARNING FOR ALLERGICS
May contain: hazelnuts, almonds, soy and sesame.
Nutrition facts per 100g
| Energy | 1654 kJ / 395 kcal |
| Fat | 16 g |
| of which saturate | 5,9 g |
| Carbohydrate | 52 g |
| of which sugars | 29 g |
| Fibre | 4,6 g |
| Protein | 7,4 g |
| Salt | 0,3 g |
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