Wild berries tart

Bakery confectionery product

Type 1 soft wheat flour – 100% Italian 43%, forest fruit filling 29% (wild berries 45% (strawberries 9%, raspberries 9%, blueberries 9%, blackberries 9%, red currants 9%), sugar, glucose-fructose syrup, gelling agents: pectin, acidity regulators: citric acid and tetrasodium diphosphate, preservative: sorbic acid, flavorings), sugar, butter 14%, eggs , glucose-fructose syrup, milk partially skimmed, baking powder: (raising agents: (disodium diphosphate, sodium hydrogen carbonate) starch), salt.

WARNING FOR ALLERGICS
May contain: walnuts, hazelnuts, almonds, soy and sesame.

Nutrition facts per 100g

Energy	1744 kJ / 415 kcal
Fat	15 g
of which saturate	8,7 g
Carbohydrate	64 g
of which sugars	37 g
Fibre	2,2 g
Protein	6,3 g
Salt	0,20 g