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Apricot Panettone

 16.00 VAT included

Out of stock

Naturally leavened baked confectionery product
Soft wheat flour type 1, semi-candied apricots 22% (diced apricots, sugar, acidity regulator: citric acid) butter, sugar, egg yolk, natural yeast 4%(tender wheat flour type “0”, water), semi-skimmed milk, honey, emulsifier (mono and diglycerides of fatty acids), salt, natural flavouring, natural vanilla.

WARNING FOR ALLERGENS
May contain: nuts, hazelnuts, almonds, soya and sesame..

Nutrition facts per 100g

Energy 1607 kJ / 382 kcal
Fat 16 g
of which saturate 8,7 g
Carbohydrate 53 g
of which sugars 27 g
Fibre 2,1 g
Protein 6,1 g
Salt 0,31 g

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